Method
- 01
Start by adding your steak to a very hot pan and cook it on both sides for 5 minutes until it reaches medium rare. Let steak rest for 10 minutes.
- 02
In a nonstick pan over medium heat, scramble your eggs until they're just finished cooking.
- 03
Into a large tortilla in the center add 1/3 of your cooked steak (sliced thinly), 2 slices of cheese and 1/3 of your eggs.
- 04
Fold your tortilla up in an octagonal shape and add to a pan over medium heat, fold side down. (This creates a seal to hold the shape.)
- 05
After 2-3 minutes when it's nice and toasty flip it again and toast the other side for an additional 2-3 minutes & enjoy!
