Method
- 01
Mix together your milk, oil, vanilla extract and eggs.
- 02
In a separate bowl whisk together your baking powder, baking soda, salt, flour and hot cocoa mix.
- 03
Combine your wet and dry ingredients.
- 04
Heat a none stick skillet over medium heat and spray with none stick spray. Add 1/4 cup of batter to your skillet and let cook for 4 minutes on each side.
- 05
Serve with syrup & enjoy!
